Oriental Cuisine

1. Tako Sunomono

2. Tuna Tartar

Tuna, avocado, quail egg, cracker

3. Tuna Tataki

Scichimi tuna, wasabi caviar, fried garlic, yuzu ponzu

4. Hamachi Carpaccio

Fresh yellowtail jalapeno, white onion with ponzu sauce

5. Ika Sansai

6. Idako

Baby octopus

7. Beef Tataki

8. Kani Sunomono

1. Edamame

Fresh Soy Bean with sea salt

2. ShrimpTempura

3. Vegetable Tempura

Crispy fried vegetables in a light batter.

4. Chicken Karaage

Japanese fried chicken make it spicy garlic

5. Takoyaki

Deep fried octopus ball

6. Fried Oysters

7. Fried Soft-Shell Crab

8. Hanabi

Spicy tuna over crispy rice, serrano pepper

9. Hamachi Kama

Grilled yellowtail collar, ponzu

1. Seaweed Salad

Crisp seaweed mix, topped with toasted sesame seeds and a light vinaigrette.

2. House Salad

Ginger dressing or sesame sauce

3. Cucumber Salad

4. Avocado Salad

5. Vinaigrette Avocado

Half avocado, wasabi vinaigrette dressing

6. Sashimi Salad

Akami (Tuna)

Red meat of blue tuna

Bincho Maguro (Tuna)

Albacore

Hamachi (Jack Fish)

Yellowtail

Kanpachi (Jack Fish)

Amber jack

Shima Aji (Jack Fish)

Strip Jack

Shima Aji (Jack Fish) (Whole Piece)

Strip Jack

Bonito (Jack Fish)

Smoked Skip Jack

Madai (White Fish/Other)

Japanese Sea Bream

Hirame (White Fish/Other)

Fluked curred w. kelp

Tako (White Fish/Other)

Steamed octopus

Aori Ika (White Fish/Other)

Squid, shiso leaf

Black Tobiko (White Fish/Other)

Cured black flying roe

Ikura (White Fish/Other)

Salmon Roe

Tamago (White Fish/Other)

Egg omelette

Kani (White Fish/Other)

Suzuki (White Fish/Other)

Strip Bass

Hokkaido Hotate (Shellfish)

Scallop from Hokkaido

Hokkigai (Shellfish)

Arctic surf clam

Ebi (Shellfish)

Steam Prawn

Sake (Salmon)

Faroe Island salmon

Shime Saba (Mackerel)

Cured japanese mackerel

Unagi (Eel)

Freshwater eel

Anago (Eel)

Saltwater eel

1. Oriental House Roll

In: spicy tuna, shrimp tempura. Top: fresh salmon and eel, jalapeno spicy mayo, eel sauce

2. Alaskan Roll

Salmon, crab salad, avocado

3. California Roll

In: Crabmeat, avocado, cucumber. Top: Masago

4. Candle Light Roll

In: Cream cheese, avocado, crabstick (fried). Top: eel sauce, japanese mayo, tempura crumps, masago

5. Caterpillar Roll

In: eel and avocado. Top: avocado and eel sauce

6. Colorful Roll

Spicy tuna, cucumber, 7 kind of fish

7. Crabapple Roll

Shrimp tempura, eel, lemon, fresh salmon, eel sauce

8. Crazy Lobster Box

In: Tempura lobster, mayo crunch, masago. Top: pressed sushi rice and aioli, scallions

9. Crunchy Roll

In: Shrimp tempura, crab salad, cucumber. Top: Tempura flakes, smelt roe and eel sauce

10. Double Shrimp Roll

In: tempura shrimp, cream cheese. Top: steam shrimp, avocado, eel sauce

11. Dragon Roll

In: tempura shrimp, cucumber, mayo. Top: eel, avocado, sweet sauce

12. Dynamite Roll

In: Spicy yellowtail, cucumber. Top: wasabi tobiko

13. Eel California Roll

In: California roll. Top: eel, avocado, eel sauce

14. Georgia Roll

In: Shrimp tempura, cream cheese. Top: smoked salmon, sweet sauce

15. Hot Night Roll

In: Spicy tuna, cucumber. Top: Albacore tuna, spicy mayo, eel sauce

16. Hurricane Roll

In: Spicy salmon, cucumber. Top: Tuna, salmon, yellowtail, avocado

17. Japanese Bagel Roll

California roll with cream cheese and smoked salmon on top

18. Jessica Albacore Roll

In: Salmon, cucumber, avocado. Top: Eel, albacore, white saucce, eel sauce, scallions, black caviar

19. Kanisu Roll

20. Lobster Roll

In: fried lobster, cucumber, avocado. Top: spicy mayo, sweet sauce

21. Maki Combo Roll

Tekka maki, sake maki, spicy tuna

22. Mango Roll

In: Shrimp tempura, cucumber. Top: Mango, red tobiko

23. Mexico Roll

In: Deep fried roll with crabmeat, cream cheese. Top: served with jalapeno and sriracha

24. Philly Roll

Cream cheese, avocado, salmon

25. Pink Lady Roll

In: Cream cheese, avocado, tempura shrimp. Top: fresh salmon, ikura (salmon roe)

26. Rainbow Roll

In: Avocado, crabmeat. Top: Tuna, salmon, yellowtail, avocado, white fish

27. Roswell Roll

Cucumber wrap or sushi roll with tuna, salmon, albacore, crabstick, ponzu sauce

28. Sakura Roll

Salmon, tuna, asparagus, cream cheese better fried with ponzu sauce

29. Shrimp Tempura Roll

In: cucumber, mayo, shrimp tempura. Top: eel sauce, masago

30. Snow King Roll

In: Spicy tuna, cucumber. Top: torch salmon, white sweet sauce, eel sauce, scallions, masago

31. Soy Wrapped Roll

Shrimp tempura, cucumber, avocado wrapped in sesame soy paper, crab salad, eel sauce

32. Special Etris Roll

In: Shrimp tempura, eel, cucumber, avocado. Top: fried, eel sauce and crab salad, tempura chip

33. Spicy Salmon Roll

Balsamic salmon, cucumber

34. Spicy Tuna Roll

Scratch tuna, sriracha, cucumber

35. Spider Roll

In: tempura soft shell crab, cucumber, mayo, masago. Top: eel sauce

36. Tiger Roll

In: Shrimp tempura, crabmeat. Top: salmon, masago, eel sauce, spicy mayo

37. Triangle Roll

In: eel, avocado. Top: white tuna, red tobiko, eel sauce

38. Unagi Maki Roll

Unagi and avocado

39. Volcano Roll

In: Crabmeat, cucumer, avocado. Top: baked mixed seafood, spicy mayo, masago, caviar, scallions

40. What de Roll

In: cream cheese, avocado, tempura shrimp. Top: spicy tuna, crbastick, white sauce, eel sauce, crispy onion, scallion

1. Sashimi Sampler

3pcs each of tuna, yellowtail, salmon

2. Chirashi/ Tekka/ Sake/ Unagi Don

Assorted sashimi on sushi rice

3. Sakura Roll

3pcs each of tuna, yellowtail, salmon, albacore, flounder

4. Sashimi Deluxe

Chef's choice of seasonal sashimi plate

1. Maki Mori

California roll, 8pcs nigiri, tekka

2. Sushi Sampler

1 pc of each: salmon, tuna, yellowtail, ebi

3. Karafuru Mori

Colorful roll, 8 pcs nigiri, 12 pcs sashimi

4. Toyosu Mori

Kappa maki, sake maki and 24 pcs sashimi

1. Tekka Maki

Tuna roll

2. Sake Maki

Salmon roll

3. Negihama Maki

Yellowtail roll

4. Kappa Maki

Cucumber roll

5. Avocado Maki

1. Vegetable Roll

Seasonal assorted vegetable with cucumber wrap and ponzu

4. Vegetable Tempura Roll

In: tempura yam, pumpkin, taro and asparagus. Top: rice, seaweed